I started my cooking 'career' aged 15 almost 20 years ago. At the time it was quite a shock suddenly working 75 to 80 hours a week without time to play football or other sports.
When you get close to the raw materials and taste them at the moment they let...
I don't pay much attention to sports.
Yale places great stress on undergraduate and graduate teaching. I like teaching and I do a lot of it.
